imagedownloademail this post

Fig-Toffee Brie

Active Time: 5 minutes • Total Time: 5 minutes • Serves: 6


2 tablespoons fig spread or Schnucks raspberry preserves
1 tablespoon toffee bits
1 wheel (8 ounces) Brie cheese
crackers, fresh fruit and/or sliced baguette (optional)

Cut Brie into 6 to 8 wedges and place on cheese plate. Spoon fig spread on top of Brie wedges; sprinkle toffee over spread. Serve as an appetizer or dessert cheese course with crackers, fresh fruit and/or sliced baguette, if desired.

Each serving: about 159 calories, 11 g total fat (7 g saturated), 38 mg cholesterol, 258 mg sodium, 7 g carbohydrate, 0 g fiber, 6 g sugars, 8 g protein