Total Time: 5 minutes • Serves: 1
1 ounce (2 tablespoons) gin
1/2 ounce (1 tablespoon) agave nectar or simple syrup
1/2 ounce (1 tablespoon) fresh lemon juice (about 1 small lemon)
1/2 ounce (1 tablespoon) orange flavored liqueur (such as Cointreau or Grand Marnier®)
4 ounces (1/2 cup) Champagne or Prosecco
long strip or twist of lemon peel for garnish (optional)
Into cocktail shaker filled with ice, add gin, agave, lemon juice and liqueur; shake vigorously until frost forms on outside of shaker. Strain gin mixture into Champagne flute or cocktail glass. Add additional ice, if desired; top with Champagne and garnish with lemon twist, if desired.